The Clairestone Inn - Cape Breton Accommodations
The Perfect Home Away from Home for Your Cape Breton Experience


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Kitchen Takeover featuring Chef Jason Sampson of The Clove Hitch Bar and Bistro

  • The Clairestone Inn 2375 Nova Scotia 206 Arichat, NS, B0E 1A0 Canada (map)

We are thrilled to have head chef at The Clove Hitch Bar and Bistro in Port Hood, Jason Sampson, taking over our kitchen on Saturday, April 6th.
Start time: 6:30pm.
Price: $60 (plus tax and 15% gratuity).
Advance tickets only (request here)
No Refunds.

Earlier Event: February 22
Wing Night